Sunday, November 6, 2011

Sunday Lunch At My Daughter Beth's.

Sunday supper at my daughter's house is always a treat. She loves to cook and we love to taste. This Sunday: Roasted Fillet of Pork with carrots and fennel. Mashed Potatoes Au Gratin and dessert: Pear Almond Tart. Lovely Red Wine and a brisk walk in the Chilly air.

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